Where's the soup?

Where's the Soup? We're Hungry!

Sunday, September 2, 2012

vegan sprouted sesame pesto

vegan sprouted sesame pesto
1/2 Cup sesame seeds
1 cup basil packed
1 cup olive oil
3 cloves garlic
1 T Braggs aminos 
3 T lemon juice
2 T nutritional yeast
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soak seeds 8 hours
rinse well
add all to food processor
blend till smooth 

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